81. Advances in Food and Nutrition Research
پدیدآورنده : / Taylor, Steve
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : ENGINEERING, CHEMICAL
رده :
E-BOOK
82. Advances in Food and Nutrition Research
پدیدآورنده : / Taylor, Steve
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : ENGINEERING, CHEMICAL
رده :
E-BOOK
83. Advances in Food and Nutrition Research, Volume 71
پدیدآورنده : / Jeya Henry
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : ENGINEERING, MULTIDISCIPLINARY
رده :
E-BOOK
84. Advances in Food and Nutrition Research : Volume 59
پدیدآورنده : / Taylor, Steve
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : ENGINEERING, CHEMICAL
رده :
E-BOOK
85. Advances in agronomy.
پدیدآورنده : edited by Donald L. Sparks.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agriculture-- Research.,Agriculture.,Agriculture-- Research.,Agriculture.
رده :
S405
.
A4
2004eb
86. Advances in applied microbiology
پدیدآورنده : edited by Wayne W. Umbreit.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biology.,Microbiology.,Biology.,MEDICAL-- Microbiology.,Microbiologie industrielle.,Microbiology.
رده :
QR1
.
A386
1964eb
87. Advances in aquaculture hatchery technology /
پدیدآورنده : edited by Geoff Allan and Gavin Burnell.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Aquaculture-- Research.,Biotechnology.,Fish hatcheries.,Fishery management.,Fishery resources-- Hatchery vs. wild stocks.,Fishes-- Breeding.
88. Advances in aquaculture hatchery technology /
پدیدآورنده : edited by Geoff Allan and Gavin Burnell.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Aquaculture-- Research.,Biotechnology.,Fish hatcheries.,Fishery management.,Fishery resources-- Hatchery vs. wild stocks.,Fishes-- Breeding.
89. Advances in cereal science :
پدیدآورنده : Joseph M. Awika, Vieno Piironen, Scott Bean, editor[s] ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cereal products-- Biotechnology,Grain-- Health aspects,Grain-- Microbiology
رده :
TP434
.
A375
2011
90. Advances in food and beverage labelling
پدیدآورنده : edited by Paul Berryman ; contributors, N. Baldwin [and twelve others].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Labeling.
91. Advances in food and nutrition research
پدیدآورنده :
موضوع : Nutrition - Periodicals,Food - Research - Periodicals
۴ نسخه از این کتاب در ۳ کتابخانه موجود است.
92. Advances in food and nutrition research.
پدیدآورنده : Steve L Taylor
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Research -- Periodicals.,Food -- Research.,Nutrition -- Periodicals.
93. Advances in food and nutrition research :
پدیدآورنده : John E Kinsella
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
94. Advances in food and nutrition research.
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Nutrition. ; Food ; Research. ;
95. Advances in food and nutrition research.
پدیدآورنده : edited by John E. Kinsella.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Research.,Nutrition-- Research.,Food-- Research.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Nutrition-- Research.
رده :
TX367
.
A38eb
vol
.
37
96. Advances in food and nutrition research
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Research -- Periodicals ، Food,Periodicals ، Food,Periodicals ، Nutrition
رده :
TX
537
.
A24
97. Advances in food and nutrition research.
پدیدآورنده : edited by John E. Kinsella.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Research.,Nutrition-- Research.,Food research.,Nutrition.,Food-- Research.,HEALTH & FITNESS-- Diets.,HEALTH & FITNESS-- Food Content Guides.,HEALTH & FITNESS-- Nutrition.,MEDICAL-- Nursing-- Nutrition.,MEDICAL-- Nutrition.,Nutrition-- Research.
رده :
TX367
.
A38eb
vol
.
33
98. Advances in food and nutrition research. Vol. 80, Marine enzymes biotechnology :
پدیدآورنده : edited by Se-Kwon Kim, Fidel Toldrá.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
99. Advances in food and nutrition research. Volume 39
پدیدآورنده : edited by Steve L. Taylor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Research.,Nutrition -- Research.
